Pesticide Residues and Risk Indicators in UK Grown Food Compared to Imported Foods
Data Parameters
Select Food:
Apples
Select Sub-Food:
Cooking
Select Origin:
UK
Select Claim:
All Market Claims
Select Year:
2021
Results
Table 1. Aggregate Pesticide Residue and Risk Indicators Comparing UK Grown Samples with in Apples, Cooking, Tested in 2021
Pesticide Residue Statistics
Dietary Risk Indicators
Origin 🔽
Total Samples
Total Positives Found
Average Number of Residues in each Sample
% Samples with Zero Residue
DRI-M
FS-DRI
Output Options: csv
Table 2. Pesticide Residue and Risk Indicators in in Apples, Cooking, Tested in 2021
Pesticide Residue Statistics
Dietary Risk Indicators
Analyte
Total Samples
Number of Positives
Percent Positive
Mean of Positives (ppm)
DRI-M
FS-DRI
% Aggregate FS-DRI 🔽
Output Options: csv
Table 3. Pesticide Residue and Risk Indicators in UK Grown in Apples, Cooking, Tested in 2021
Pesticide Residue Statistics
Dietary Risk Indicators
Analyte
Total Samples
Number of Positives
Percent Positive
Mean of Positives (ppm)
DRI-M
FS-DRI
% Aggregate FS-DRI 🔽
Output Options: csv